Classic™ All Purpose Shortening
Specially designed for delicate pie crusts, soft batters, cake doughs, and muffin bases.
Our most versatile bakery shortening, delivering dependable structure, smooth handling, and consistent results. A trusted everyday performer for flaky crusts, balanced doughs, and clean, reliable production.
Use Saporito CLASSIC™ All Purpose Shortening If You Are:
- Baking cookies, cakes, and muffins
- Preparing pie crusts and pastry doughs
- Working with soft batters and structured doughs
- Producing consistent, high-volume bakery items
Why?
- 100% Kosher Compliant
- Vegan
- Cholesterol Free
- Salt Free
- No Preservatives
Ingredients:
Modified Palm Oil, Canola Oil.

